So how to use a Masterbuilt electric smoker is the topic of the day. If you want to get into smoking (not the cigarette smoking type), then there’s one brand that you must acquaint yourself with, and that brand is Masterbuilt.
This company has manufactured top quality smokers for every type of user. Now, if you want to get into smoking, we suggest getting an electric smoker. Why? That’s because an electric smoker is easy to use. It’s also a great starter kit for learning the ins and outs of smoking. If you’ve mastered the art, then we recommend moving on with the much more advanced stuff, like getting a charcoal smoker. See our recommendation on the best charcoal smoker here. But for now, be content with an electric smoker and know that it doesn’t make you any less of a cook if you own one. In fact, it’s a much more convenient option than a charcoal type.
Enough about that. Let’s take a closer look at how MasterBuilt started so you can understand why it’s important to go for their electric smokers. In the barbecue industry, MasterBuilt is one of the most recognized brands, and for good reason.
MasterBuilt is owned by the McLemore family and has been around for more than 45 years. That is just evidence of the staying power of the brand. If you don’t produce quality products, you won’t last 45 years in the business. That’s a fact. MasterBuilt is known for the innovation that they present. That has basically become their priority.
Since 1973, MasterBuilt has been constantly outdoing themselves in terms of providing barbecue lovers the tools they need to make good barbecue. They are also well known for their good business ethics.
As you can see, the reason why MasterBuilt has been in business for a long time is because of its stellar products and good business ethics.
With that kind of mix, any company will last long. Top that off with affordable products and your staying power will really be long.
Advantages of an Electric Smoker
Now that you know who MasterBuilt is, it’s time to understand what you really get from owning an electric smoker. Here are its advantages:
• MasterBuilt electric smokers are very affordable. If you check Amazon, you will surely find one that is suited for your budget.
• An electric smoker has a decent cooking capacity. That means you can smoke meat or fish that should be enough for your whole family.
• It is the most low maintenance type of smoker. That means it will not require constant supervision and it is very easy to clean. Check out how to clean your smoker here
• It is energy efficient mainly due to the insulation that it has. There’s little to no heat loss, so it will not require a lot of energy to heat up and maintain a specific temperature.
• Compared to the gas type smokers, electric smokers are safer to use because there is no risk of flare ups or sparks that usually associated with gas type smokers.
As you can see, these advantages makes for a much more pleasant smoking experience. Now you understand why electric smokers are more suitable for beginners. So let’s move on to the most important part of this article.
How Do You Use a Masterbuilt Electric Smoker?
Now that you know what an electric smoker is capable of, it’s time you learn how to use it properly. Keep reading this guide for tips on how to utilize your electric smoker to its full potential. Plus, using it properly will also extend its longevity, so be sure to follow the instructions to the dot.
These are the main elements of your electric smoker:
• Drip tray
• Wood chip bowl
• Water bowl
These are the parts you should familiarize yourself with.
First, let’s talk about the drip tray.
When you are grilling meat, you will naturally see juices dripping out of the meat. This is what the drip tray is for. The purpose of this drip tray is to collect all the juices of the meat so that it won’t ignite the flames on the wood below. By doing so, it will ensure that the temperature in your electric smoker will not fluctuate. So make sure you always place the drip pan where it should be every time you use your electric smoker.
Another bonus to having a drip pan is, you can use the juice that the pan has gathered and make it into gravy. All you have to do is add a bit of herbs, wine and some carrots and you’ve got yourself a tray of gravy to pair with the smoked meat you prepared. Just make sure to add water when necessary so that your gravy won’t dry out.
Next is the wood chip bowl.
This is another important part of an electric smoker. Since this type of smoker doesn’t have any way to generate smoke naturally, it has to generate smoke using other methods, like using wood chips. That’s where the wood chip bowl comes in.
Simply put, this is where you will place the wood chips that will generate smoke in your electric smoker. Without this party, you will have a hard time getting that smokey flavor in your meat. Keep in mind that throughout the smoking process, you will have to put the bowl in and out of the smoker as you add the wood chips.
In most MasterBuilt electric smokers, you will find that the wood chip bowl is separated from the smoker body so that the temperature will remain constant.
The water bowl
Is for ensuring that the food you are cooking will not become dry. This will make sure that there is moisture inside the electric smoker body. You will always have to ensure that the water bowl has at least a cup of water during smoking, so you will have to monitor that too.
Lastly, the controller and the electric smoker body go hand in hand.
Basically, whatever changes you set in the controller, will reflect in the smoker body. You will usually find the control panel at the face side of the smoker. You can set the temperature, timer, cooking times, as well as other nifty features that your MasterBuilt
smoker offers. Naturally, all those settings will be implemented in the smoker’s body.
The MasterBuilt electric smoker is a well insulated smoker, so you don’t need to worry about heat getting out. Just make sure you close it properly every time you open it.
First Time Preparation
Since you are now familiar with the parts of your electric smoker and what these parts do, then it’s time to learn how to prepare it for your first cook out.
The first thing you have to do is to season your smoker. Basically, you just clean out your smoker before using it. Depending on the type of electric smoker you have, the procedure of seasoning your smoker will vary. So make sure to do a bit of light research on how to season your smoker.
Next up is preparing it. Once you’ve seasoned the smoker, you have to prepare it and preheat it. It usually takes around 30 minutes to heat up your smoker to its desired starting temperature.
Once you are done with preheating your smoker, don’t put the meat yet. You first have to add the wood chips and the water. When adding the chips, remember not to adjust the controls yet.
Do that after you’ve added the chips.
Now you are ready to put in the meat and do the fun stuff. Just remember that you need to clean your Masterbuilt electric smoker after use. Before you do start cleaning it, make sure to let it cool off first. Cleaning your electric smoker thoroughly will increase its longevity, so make sure you make it a habit to do so.
So that’s it. That’s how to use a MasterBuilt electric smoker. Hopefully, this article will be able to help you jump start your passion in smoking. It’s a great activity to do, that will pay dividends once you master it.